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PLANTS AS MEDICINE
     Plants have been used for medicinal and healing purposes throughout man's history. Every ancient,  indigenous culture has had their storehouse of herbs, teas, tinctures and salves that cured almost any ailment their people suffered from. This information was passed down generationally from elder to youth, and held all of the secrets of their native plants healing properties. Most of the world survived and thrived with this knowledge and application for most of man's history. It is only in the last several generations that the information has become diluted or non-existent...and this has happened on purpose. The pharmaceutical industry has made hundreds of billions, if not trillions of dollars supplying 'medicine' to every-man to take care of their ailments. Money has been the driving force in the system's pharmaceutical push, as opposed to true healing, for a very long time. People have made fortunes selling pseudo-medicines to unknowing people, who trusted the system, for a long time now. 
     
     As PURE immune, and others, launch a mission of self-education, and sovereign independence for all people, we strongly suggest you begin to study plants and their healing qualities. The knowledge is vast, and available to you if you search it out and begin to educate yourself on the very essential and basic knowledge of taking care of yourself and your loved ones. The knowledge, and art of healing with plants has, for the most part, been lost in a sea of misinformation and pharmaceutical muck in our world today. Few people know, understand, or believe that we have medicine right outside our door waiting to be picked and used. We have become so dependent on the system to take care of us, and to supply us with any medicine we might need, that we have given up on any independence in acquiring our own means of pain relief or healing. 
   
     As you begin your journey of learning about plants as medicine, PURE immune will supply information to you through youtube videos and through this website to get you started.
 
     Below is some information on some common healing plants and herbs. This is just a basic list of several commonly used medicinal plants. There are vast amounts of information out there on the subject if you were to begin studying the subject. We suggest to start with a few, when needed, and to go from there in learning about plants. Just as with food, and any other healing modality, we suggest it become more of a lifestyle, that grows and expands throughout your life, than a hobby.

 A Guide to a few Common Medicinal Herbs

Here's a look at some of the more common medicinal herbs. Most herbs have not been completely tested to see how well they work or to see if they interact with other herbs, supplements, medicines, or foods. Products added to herbal preparations may also cause interactions. Be aware that "natural" does not mean "safe." It's important to tell your healthcare providers about any herb or dietary supplement you are using.

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Chamomile (flower)

Considered by some to be a cure-all, chamomile is commonly used in the U.S. as ananxiolytic and sedative for anxiety and relaxation. It is used in Europe for wound healing and to reduce inflammation or swelling. Few studies have looked at how well it works for any condition. Chamomile is used as a tea or applied as a compress. It is considered safe by the FDA. It may increase drowsiness caused by medicines or other herbs or supplements. Chamomile may interfere with the way the body uses some medicines, causing too high a level of the medicine in some people. As with any medicinal herb, talk with your healthcare provider before taking it.

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Echinacea(Leaf, stalk, root)

Echinacea is commonly used to treat or prevent colds, flu, and infections, and for wound healing. More than 25 published studies looked at how well Echinacea worked to prevent or shorten the course of a cold, but none were conclusive. A 2014 study compared Echinacea with a placebo for treating colds. Results found that Echinacea did not have any effect on a cold. Other studies have also shown that long-term use can affect the body's immune system. It should not be used with medicines that can cause liver problems. People allergic to plants in the daisy family may be more likely to have an allergic reaction to Echinacea. The daisy family includes ragweed, chrysanthemums, marigolds, and daisies.

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Feverfew(Leaf)

Feverfew was traditionally used to treat fevers. It is now commonly used to prevent migraines and treat arthritis. Some research has shown that certain feverfew preparations can prevent migraines. Side effects include mouth ulcers and digestive irritation. People who suddenly stop taking feverfew for migraines may have their headaches return. Feverfew should not be used with nonsteroidal anti-inflammatory medicines because these medicines may change how well feverfew works. It should not be used with warfarin or other anticoagulant medicines.

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Garlic(Cloves, root)

Garlic is used for lowering cholesterol and blood pressure. It has antimicrobial effects. Reports from small, short-term, and poorly described studies show that it may cause small reductions in total and LDL cholesterol. But German research results on garlic's cholesterol-lowering effect have been distorted for a positive effect, the FDA says. Researchers are currently exploring garlic's possible role in preventing cancer. The FDA considers garlic safe. It should not be used with warfarin, because large amounts of garlic may affect clotting. For the same reason, large amounts should not be taken before dental procedures or surgery.

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Ginger(Root)

Ginger is used to ease nausea and motion sickness. Research suggests that ginger can relieve nausea caused by pregnancy or chemotherapy. Other areas under investigation are in surgery and for nausea caused by motion. Reported side effects include bloating, gas, heartburn, and nausea.

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Gingko(Leaf)

Ginkgo leaf extract has been used to treat a variety of conditions such as asthma, bronchitis, fatigue, and tinnitus. It is also used to improve memory and to prevent dementia and other brain disorders. Some studies have supported its slight effectiveness. But exactly how gingko works isn't understood. Only extract from leaves should be used. Seeds contain ginkgo toxin. This toxin can cause seizures and, in large amounts, death. Because some information suggests that ginkgo can increase the risk of bleeding, it should not be used with nonsteroidal anti-inflammatory medicines, anticoagulants, anticonvulsant medicines, or tricyclic antidepressants.

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Ginseng(Root)

Ginseng is used as a tonic and aphrodisiac, even as a cure-all. Research is uncertain how well it works, partly because of the difficulty in defining "vitality" and "quality of life." There is a large variation in the quality of ginseng sold. Side effects are high blood pressure and tachycardia. It's considered safe by the FDA, but shouldn't be used with warfarin, heparin, nonsteroidal anti-inflammatory medicines, estrogens, corticosteroids, or digoxin. People with diabetes should not use ginseng.

Goldenseal(Root, rhizome)

Goldenseal is used to treat diarrhea, and eye and skin irritations. It is also used as an antiseptic. It is also an unproven treatment for colds. Goldenseal contains berberine, a plant alkaloid with a long history of medicinal use in both Ayurvedic and Chinese medicine. Studies have shown that goldenseal is effective for diarrhea. But it's not recommended because it can be poisonous in high doses. It can cause skin, mouth, throat, and gastric irritation. It is also not recommended because of the plant's endangered species status.

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Milk thistle(Fruit)

Milk thistle is used to treat liver conditions and high cholesterol, and to reduce the growth of cancer cells. Milk thistle is a plant that originated in the Mediterranean region. It has been used for many different illnesses over the last several thousand years, especially liver problems. Although study results are uncertain, some promising information exists.

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Saint John's Wort(Flower, leaf)

Saint John's wort is used as an antidepressant. Recent studies have not confirmed that there is more than a slight effect on depression. More research is needed to determine the best dose. A side effect is sensitivity to light, but this is only noted in people taking large doses of the herb. St. John's work can cause a dangerous interaction with other commonly used medicines. Always talk with your healthcare provider before using this herb.

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Saw palmetto(Fruit)

Saw palmetto is used to treat benign prostatic hypertrophy (BPH). But recent studies have not found it to work well for this condition. Side effects are digestive upset and headache, both mild.

Valerian(Root)

Valerian is used to treat sleeplessness and to reduce anxiety. Research suggests that valerian may be a helpful sleep aid, but there are no well-designed studies to confirm the results. In the U.S., valerian is used as a flavoring for root beer and other foods. As with any medicinal herb, talk with your healthcare provider before taking it.

 
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Herbs for Liver and Gall Bladder Cleansing

1. Borotutu Bark

Borotutu bark is by far one of the most powerful substances when it comes to liver cleansing and digestive system support. It has even shown promise in combating biliary colic, and jaundice. It's also important to note that this herb contains powerful antioxidants which are known to help protect your liver cells from serious damage.

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2. Milk Thistle Seed

Milk thistle has been used for over two thousand years due to its remarkable effects on the liver and gallbladder. Galen and Pliny, the ancient philosophers, recognized and used the power of milk thistle for liver cleansing and support. Milk thistle helps with the detoxification of poisons such as alcohol, regeneration of damaged liver tissue, stimulation of bile production, and improved digestion.

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3. Chanca Piedra

The indigenous people of the Amazon have used chanca piedra for centuries to promote the body's natural elimination of liver, gallbladder and kidney stones. It also stimulates the liver to purge itself of harmful toxins and foreign particles. Chanca piedra soothes the liver, increases bile production, and reduces the formation of calcified stones in the body.

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4. Greater Celandine

The ancient Greeks and Romans considered celandine to be one of the most powerful liver cleansing herbs. Maurice Mességué, the famous French herbalist, used greater celandine for all liver problems. Celandine stimulates enzyme production from the pancreas, helps the liver eliminate foreign particles, stimulates the production of bile, helps relieve gallbladder spasms and improves a sluggish liver.

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5. Chicory Root

Known for its vibrant blue flowers, chicory is also a medicinal herb celebrated for its ability to help cleanse the liver. Ancient Roman, Persian, Arabian, and Indian physicians used chicory leaves and root to aid against a slew of liver ailments including jaundice, gallbladder and liver stones, urinary stones, constipation, indigestion, depression, and headaches.

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6. Dandelion Root

This humble weed, often hacked to bits by lawn care workers, is a liver cleanser that has been celebrated throughout the ages. Dandelion root stimulates bile flow from the liver and is often used by herbalists to help fight fatty liver, cirrhosis, estrogen dominance, and even acne.

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7. Organic Turmeric

This yellow root, a cousin of ginger, is a powerful liver protector and even liver cell regenerator. It not only helps stimulate enzymes responsible for flushing out toxins (including known carcinogens) from the body, but UCLA researchers found that turmeric is capable of combating the effects of carcinogens.

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8. Peppermint

Peppermint isn’t just for fresh breath. This herb stimulates bile flow and relaxes bile ducts, helping to break down fats. It also helps reduce bad cholesterol, which makes the liver’s job of filtering toxins easier. Peppermint also inhibits blockages in the kidney and gallbladder and calms the stomach for optimal digestion.

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9. Organic Yellow Dock Root

This herb is known as a blood purifier and commonly used to cleanse toxins from the body. Yellow dock helps break down fatty foods by stimulating bile production, enhancing normal liver detoxification, improving the flow of digestive juices, helping the liver eliminate toxins, and has mild diuretic effects to help flush out harmful substances. It also helps reduce irritation of the liver and digestive system.

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